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The 13,000-square-foot Davio’s restaurant at Reston Station joins locations in Massachusetts, Atlanta, King of Prussia, PA and The Colony, Texas as one of the Davio’s Northern Italian Steakhouse restaurants by Chef/Restaurateur Steve DiFillippo. Davio’s Reston Station serves an array of carefully sourced and seasonally inspired Italian cuisine featuring homemade pastas, fresh salads and prime steaks. At Davio's, it's all about the guest.