Toki Underground

H Street (Atlas District)
4.0
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Last verified over a year ago — info may be outdated
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Happy Hour Schedule

Sunday
5PM-6PM

Pickles Plate - $4; Wakame Salad - $4; Dumplings - $6; Karaage Fried Chicken - $5; Root Beer Wings - $10; Chicken Steam Buns - $9-$14; Cauliflower Steam Buns - $9-$14; Pork Belly Steam Buns - $9-$14

Monday (today)
5PM-6PM

Pickles Plate - $4; Wakame Salad - $4; Dumplings - $6; Karaage Fried Chicken - $5; Root Beer Wings - $10; Chicken Steam Buns - $9-$14; Cauliflower Steam Buns - $9-$14; Pork Belly Steam Buns - $9-$14

Tuesday
5PM-6PM

Pickles Plate - $4; Wakame Salad - $4; Dumplings - $6; Karaage Fried Chicken - $5; Root Beer Wings - $10; Chicken Steam Buns - $9-$14; Cauliflower Steam Buns - $9-$14; Pork Belly Steam Buns - $9-$14

Wednesday
5PM-6PM

Pickles Plate - $4; Wakame Salad - $4; Dumplings - $6; Karaage Fried Chicken - $5; Root Beer Wings - $10; Chicken Steam Buns - $9-$14; Cauliflower Steam Buns - $9-$14; Pork Belly Steam Buns - $9-$14

Thursday
5PM-6PM

Pickles Plate - $4; Wakame Salad - $4; Dumplings - $6; Karaage Fried Chicken - $5; Root Beer Wings - $10; Chicken Steam Buns - $9-$14; Cauliflower Steam Buns - $9-$14; Pork Belly Steam Buns - $9-$14

Friday
5PM-6PM; 10PM-Close

Pickles Plate - $4; Wakame Salad - $4; Dumplings - $6; Karaage Fried Chicken - $5; Root Beer Wings - $10; Chicken Steam Buns - $9-$14; Cauliflower Steam Buns - $9-$14; Pork Belly Steam Buns - $9-$14

Saturday
5PM-6PM; 10PM-Close

Pickles Plate - $4; Wakame Salad - $4; Dumplings - $6; Karaage Fried Chicken - $5; Root Beer Wings - $10; Chicken Steam Buns - $9-$14; Cauliflower Steam Buns - $9-$14; Pork Belly Steam Buns - $9-$14

Hours of Operation

Sunday 11:30 AM – 10 PM
Monday (today)5 PM – 10 PM
Tuesday 5 PM – 10 PM
Wednesday 5 PM – 10 PM
Thursday 5 PM – 10 PM
Friday 5 PM – 11 PM
Saturday 11:30 AM – 11 PM

Additional Information

Toki Underground is DC's original ramen and cocktail house, located in the lively H Street Corridor. A Michelin Bib Gourmand recipient for five consecutive years, this spot is a favorite among locals and visitors alike. Named Eater's Restaurant of the Year in 2011 and a James Beard Award nominee, Toki Underground is known for its flavorful ramen, creative steamed buns, and inventive cocktails.

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